Hughes & Hughes Pinot Noir 2024

One of Tasmania’s pound for pound (or dollar for dollar) best value to quality Pinot Noir’s? You’d suggest it would have a fighting chance to be in the conversation. Such a great expression of Southern Tasmanian Pinot Noir, sourced from growers they have established long term relationships with, perhaps poetically one could even describe them as symbiotic enabling them to produce this superb regional wine.

Fruit from vineyards in the Coal River (15%) and Derwent (75%) Valleys the North West (8%) and Channel (2%). Predominantly whole berry, 8% whole bunch, natural yeast, held on skins for 16-21 days. Pressed directly to and matured in oak (6% new). Bottled unfined and unfiltered.